Easy & Fast Pancakes from Scratch

One of the favorite around here at breakfast time is pancakes. Blueberry, chocolate chip, banana, no matter what variety I'm serving up they consume them at a very fast rate! (Which I'm sure is nothing they will be able to consume as teenagers!) I love the convenience of buying the pre-mix pancake mix at Aldi's. I also have found a super simple recipe that allows me whip up pancakes almost as fast as "Just Add Water". Seriously it's that easy and super cheap to make from stratch. This version I'm giving you is a double batch. I haven't acutally counted the number of pancakes I get (because even if I did everyone is  a different size) but it makes enough to feed 6 at breakfast with maybe 1 or 2 left over.

Pancake Mix

1 cup all-purpose flour

1 cup whole wheat flour

2 TBSP brown sugar

2 TBSP of baking powder

2 pinches of salt

2 large eggs

2 cups milk

2 TBSP melted butter

I add in 2 tsp of cinnamon & ginger just for fun

If you want the "just add water" feel to it you can always make up a few dry mixes and store them and just add the few wet ingredients when you want to make them.